Kalahari Enzyme Face Buff 20 ml

• Information
• A vegetable and fruit enzyme peeling that break down and metabolize protein bonds that ‘glue’ the dead surface cells together, allowing for new, healthy cells to emerge to the surface.
  

  • The natural hydrogenated Jojoba beads offer rapid removal of excess dull skin and this dual action product will leave the skin clear from unwanted cell build-up.
  • 2 in 1 function: chemical & mechanical exfoliation.
  • The skin becomes soft and gets a beautiful glow.
  • pH5.5

  Contains:
  

  • Tri-enzyme exfoliation: pumpkin bioferment, pineapple & papaya enzyme. These enzymes dissolve chemical protein bonds between dead skin cells.
  • Jojoba beads - Natural mechanical exfoliation.
  • Honeybush Leaf Extract - Calming, Repairing and Antioxidants.

  Use - 2-3 times a week - Apply onto damp skin (face and neck) after cleansing. Massage onto face and neck for 2-5 minutes, continually adding water (avoid the delicate eye area). Remove thoroughly with lukewarm water and apply phyto-effective gel, serum or moisturiser.
  

  • Sensitive skin types should only leave the product on their skins for up to 3 minutes without using the mechanical exfoliation.

  For Who:	All skin types
  Size:	20 ml ( 0.76 Fl. Oz. )

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• Ingredients