Kalahari Enzyme Face Buff

• Information
• A vegetable and fruit enzyme peeling that break down and metabolize protein bonds that ‘glue’ the dead surface cells together, allowing for new, healthy cells to emerge to the surface.
  

  • The natural hydrogenated Jojoba beads offer rapid removal of excess dull skin and this dual action product will leave the skin clear from unwanted cell build-up.
  • 2 in 1 function: chemical & mechanical exfoliation.
  • The skin becomes soft and gets a beautiful glow.
  • pH5.5

  Contains:
  

  • Tri-enzyme exfoliation: pumpkin bioferment, pineapple & papaya enzyme. These enzymes dissolve chemical protein bonds between dead skin cells.
  • Jojoba beads - Natural mechanical exfoliation.
  • Honeybush Leaf Extract - Calming, Repairing and Antioxidants.

  Use - 2-3 times a week - Apply onto damp skin (face and neck) after cleansing. Massage onto face and neck for 2-5 minutes, continually adding water (avoid the delicate eye area). Remove thoroughly with lukewarm water and apply phyto-effective gel, serum or moisturiser.
  

  • Sensitive skin types should only leave the product on their skins for up to 3 minutes without using the mechanical exfoliation.

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  For Who:	All skin types
  Size:	50 ml ( 50g net wt. 1.8 oz. )

  Article nr: 9606
• Ingredients
• Vitis vinifera (grapeseed) oil, Carica papaya extract, Ananas sativus (pineapple) fruit extract (descquimation), Jojoba Oil, Citrillus lanatus (watermelon) seed oil, Cyclopia genistoides (honeybush) leaf extract, Lactobacillus (pumpkin) pepo fruit ferment extract, Kigelia africana fruit extract, Aspalathus linearis (rooibos) extract
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